Lunar New Year

At TABLEtalk last night, we enjoyed celebrating the Lunar New Year together, with some great food, courtesy of the Ko'wah in Gillingham (my go to place).  We all enjoyed chicken with black bean sauce, veggie chow mein, salt & pepper mushrooms, etc.

Students spent the evening doing origami, tangrams and playing a chopstick game, which was a bit like jenga in reverse 🤔🤔🤔

As usual we also had a timed chopstick challenge, and our winner was Mayank, one of our new January starters. Well done!!!